Four's Boston

March 4, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

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Checks marked passed

  • Rooms and Equipment Vented
    Inspector note: Cookline stacked convection ovens not vented and outside above expanse of commercial hood. Provide adequate ventilation for convection oven on cookline. Referral to be made to BFD. Provide manufacturer specification sheet for convection oven upon reinpsection. Work not completed after extension granted. Hearing scheduled.
    code 39-6-304.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 4, 2016: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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