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Four's Boston

March 28, 2019 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Food Contact Surfaces Clean

Inspector note: Heavly soiled cutting board. Clean to remove or replace.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Utensil Storage

Inspector note: Handle of scoops submerged in food products Store properly handle up or in holders.
code 10-3-304.12* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Wet wiping cloths left out on cutting boards. Remove store properly in sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Debris found on storage rack in basement area . Clean rack and top off canned products.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Utensil left hanging off the sheild on handsink. Remove . Storage all cleqan utensil properly away from contaminants.
code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 24, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.