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Fresh Fuel At Granby Commons
April 19, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings2
Failed findings
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Cold HoldingcriticalInspector note: Mixed fruit/melons on top of salad unit 49 F Turkey on top of ice 52 F - Deli Self Serving
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Food Contact Surfaces CleancriticalInspector note: High temp dish washer final rinse 162 F - All ware washing will be performed in 3 bay sink that is in compliance (Red Kitchen)
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Food Container LabelsInspector note: Bulk food containers ot labeled - Storage
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Food ProtectionInspector note: Sneeze guard missing above salad bar Sneeze guard missing from above Deli Serving Area Bread exposed - Stored on top of salad unit (PIC took corrective action during inspection) PHF's on deli stored on top of ice - Properly stored on PHF's during all times - Deli Serving Area Bulk food containers no tight fitting lids- Storage area
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Non-Food Contact SurfacesInspector note: Provide divider on both sides of hand sinks that is located between two prep areas
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Wiping Cloths Clean SanitizeInspector note: Using sponges - Discontinue
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Improper Maintenance of FloorsInspector note: Chipped and peeling paint on in floor grease traps Food prep/kitchens and ware washing
What changed since the previous inspection?
Compared with Pass on October 4, 2016: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.