✕

Friendship Bbq Allston

December 8, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings0

← Back to the current restaurant page

Failed findings

Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Provide a vomit clean up kit and provide instructions for usage of kit.
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink in the kitchen blocked. Remove items blockig the hand sink.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Eating Drinking or Using Tobacco (C)

Inspector note: provide a cover for the personal drink stored in the kitchen.
code 590.002/2-401.11-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Keep all wipig c;oths in a sanitizing solution when cloths are not in use.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: use a scoop with a handle for dispensing bulk flour. Remove plastic bowl from use.
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: resurface or replace the cutting board on the cold unit on the hot line at the end of the hot line.
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: clean interior of the grease trap located in the basement. Grease trap is causing an unknown foul odor that is present in the basement.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: clean floor of the walk in freezer located in the basement. Remove heavy grease buildup from the hood above the hot line. Clean the hood hood filters and all attachments.. Clean the wall behind the hot line. Remove soils buildup and remove food encrustments.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: keep all brooms dust pans and mops 6 inches off of the ground.
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 19, 2021: 9 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Allston

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.