Fuentes Market & Liquor Store

• official resultAdministrative record filed
• inspection typeRetail Food
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Design
  Inspector note: replace scored cutting board...
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: caulk handwash sink in ladies room..seal all rusty shelving in meat case... • seal all barewood shelving..repair defective door gasket in beer cooler...elevate all shelving 6 to 8 inches off the floor...repair defective doors at 11 dr. beer walkin..remove all tape from doors...
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: clean and seal floor in walkin..clean cellar floor as needed...seal rusty floor in walkin and replace defective threshold...clean and seal rusty floor in beer cooler...
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Spoilage Unsafe Foodcritical
  Inspector note: remove all spoiled fruit in open display case and remove moldy ginger...
  code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
• ✓Labeling of Ingredientscritical
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Cleancritical
  Inspector note: provide a sanitizer for 3 compartment sink...
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓PIC Knowledgecritical
  Inspector note: provide a full time certified manager..
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓Consumer Advisoriescritical
  Inspector note: provide allergin cert...
  code M-3-603.11*** · critical food-safety factorstatus: Pass
• ✓Safe Food Handeling Instructions
  Inspector note: provide at meat display area...
  code 02-3-201.11F** · serious findingstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: remove all rodent droppings and provide extermination report...rodent proof all doors as needed...
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: donot cover the expiration date on all baby food items...elevate all product 6 to 8 inches off the floor throughout cellar...walkins... and retail area...elevate all wine bottles off the floor...
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean all can goods and all shelving..clean interior of all walkins..clean stairs...clean all dusty wine bottles...
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: replace all stained ceiling tiles...clean walkin ceilings...
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: remove all wooden pallets..remove all unnecessary articles from meat cutting area....
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 18, 2014: 3 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.