Fuji At Ink Block

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings2

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Failed findings

• ⚠️PIC Knowledgecritical
  Inspector note: PIC in charge of Sushi bar not knowledgeable in proper ph meter testing and properly filling out log book daily (Owner on site reviewed and instructed sushi chef in proper calibration of meter and properly logging ph test daily in log book)
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Conformance w/ Approved Procedurescritical
  Inspector note: 1. Log book not filled out daily ensure log book filled out 2. No ph solution to properly calibrate meter supply ph solution
  code M-8-103.12*** · critical food-safety factorstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: wiping cloths stored on counter store in sanitizer buckets at proper ppm of quats
  code 21-3-304.14* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood sticker expired in January of 2017 have cleaned by licensed hood cleaning company with BFD.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 1, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.