Ga Ga Seafood Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: No one on site with a current Food Safety Certifiation. Provide documentation of at least one full time employee who has been enrolled in a Food Safety course for the re-inspection.
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Hood and Ventilation tags with a past expiration date from 3/2021. Address and provide up to date tags for the re-inspection.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Tracking Powders Pest Control and Monitoring (P)critical
  Inspector note: Tracking powder being used in the basement storage area. Discontinue use of tracking powder unless otherwise authorized.
  code 590.007/7-206.13-P*** · critical food-safety factorstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitzing solution.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Food Storage Prohibited Areas (C)
  Inspector note: Bags of frozen meats observed being stored on the ground of the walk-in freezer. Discontinue and ensure all food products are elevated a minimum of 6 inches off the ground. Bag of raw onions observed being stored on the staircase leading to the basement area. Discontinue.
  code 590.003/3-305.12-C* · lower-severity findingstatus: Pass
• ✓Thawing (C)
  Inspector note: Bags of frozen meats observed being thawed at room temperature. Discontinue and ensure proper thawing methods are in place.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Interior and exterior of the deli style cooler near the frying station visibly soiled and with food debris. Clean to remove. Hand sink near hte fry station with visible soils. Clean to remove. Front of the stove where tongs are being hung visibly soiled. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 2, 2021: 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.