✓

Garden Halal Restaurant

September 11, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Cleaning Procedure (P)critical

Inspector note: Employees cannot properly wash their hands because the sinks are not properly stocked. Stock all handsinks with soap and paper towels and train the staff to properly wash thier hands and refill sinks when they are empty.
code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: There are priority violations around handwashing. Properly supervise the staff. There is no sign about previous inspection. Provide a sign stating "A copy of our previous health inspection is available upon request"
code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: There is no soap at the handwash sink in the kitchen during prep. Provide soap so employees can properly wash their hands.
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: There are bags of flour stored on the ground. Store all food products at least 6 inches off the ground.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 5, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.