Gerard's Sandwich Shop

January 17, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Equipment Thermometers
    Inspector note: PROVIDE for all cold holding units-inside thermometers to insure units are holding proper temps-
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: PROVIDE test strips for testing sanitizer to proper mix--
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: BASEMENT - clean handsink of built-up grime- & CLEAN the top of the convx oven-& CLEAN the door gaskets of the low reach-in-spread gasket
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: BASEMENT - store all paper goods off the floor at least 6 inches--
    code 25-4-904.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 10, 2012: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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