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Giacomo's Ristorante
July 1, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Shell stock Maintaining Identification (Pf)Inspector note: Shellfish tags without date last served. Provide
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Large container of sauce and other foods without date .Provide prep date on all foods prepared and held over night 24HR
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink being use as dump sink pasta containers scrub pad found in handsink. Discontinue . Handsink is onle for handwashing
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Ventilation Hood Systems Drip Prevention (C)Inspector note: Grease and soil on hood panels..REMOVE and clean.
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Nonfood Contact Surfaces (C)Inspector note: Soils and spill and food debris interior and exteriors for prep unit Clean to remove.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker expired in March 2021 . PIC call to schedule cleaning PIC stated 8/9/21.
What changed since the previous inspection?
Compared with Pass on February 23, 2021: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.