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Ginger Exchange

May 30, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

Conformance w/ Approved Procedurescritical

Inspector note: Lab testing for acidification of sushi rice expired January 2019. Provide updated lab report
code M-8-103.12*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Multiple food contact surfaces with dried encrusted soils including slicer and soda nozzles at bar- Clean with proper frequency
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Dried rodent droppings noted in lower level storage- Provide updated detailed pest control report from a licensed IPM
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Multiple plastic squeeze bottles and plastic containers in kitchen with no labels- Provide
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Plastic containers used as scoops in bulk food containers- Provide scoop with handle
code 14-4-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.