✓

Globe Bar & Cafe

December 26, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Coolingcritical

Inspector note: Chicken is cooling at room temperature and it is 67F. Provide proper cooling methods.
code 03-3-501.14*** · critical food-safety factorstatus: Pass
Dishwashng Facilities

Inspector note: The detergent is getting stuck in the line. Repair.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: No thermometer in the upright refrigerator. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: The sink in the employee bathroom near the bar is leaking. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: The floor in the storage area is peeling. Resurface or replace.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 17, 2008: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.