✓
Globe Bar & Cafe
August 7, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: Heavy cream in 2 door low boy at 50F item remained in unit overnight. Discard. Ensure cold food is held at 41F or below at all times.
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Inadequate Facilities/Cooling MethodsInspector note: 2 door low boy at 47-50F. Repair to ensure unit is running at 41F or below at all times. Unit will be taken out of service until repaired.
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Non-Food Contact SurfacesInspector note: Gaskets on 2 door low boy ripped and broken repair.
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Non-Food Contact Surfaces CleanInspector note: Water build up on bottom of 2 door low boy clean to remove to ensure there is no leak.
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Installed and MaintainedInspector note: Cold water at handsink broken repair.
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Hand Cleaner Drying Tissue SignageInspector note: Signage missing in restroom provide.
What changed since the previous inspection?
Compared with Fail on July 31, 2012: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.