Go Fresh 365

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Approved Sourcecritical
  Inspector note: No proper approved source invoices on site for the frogs and turtles. Provide.
  code 01-3-201.11*** · critical food-safety factorstatus: Pass
• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: Several food boxes and containers wet and possibly contaminated by the water coming from a bursted pipe in the sprinkler system. The affected boxes and containers were placed in a separated place and marked. They will not be removed until the condamnation procedures take place.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Number Convenientcritical
  Inspector note: A prep area is set up in the first flor warehouse area with prep tables knifes and cutting boards. No hand wash sink near it. Discontinue usage of the warehouse as a prep area.
  code 31-5-203.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Knifes cutting boards and food prep equipment soiled with waste water. Clean and sanitize properly.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Sewage and Waste Water
  Inspector note: Water coming down from a sprinkler head bursted pipe at the second level warehouse and dripping down at the first level warehouse. Repair properly.
  code 28-5-402.13** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Food products being stored inside the freight elevator. Store in proper areas and elevated 6 inches or above. Seafood products placed in storage at the counters in the retail area without proper protection (sneeze guards). Provide proper food protection.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Counters and shelves soiled with waste water.Clean and sanitize properly.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Evidence of rodent droppings at the warehouse area.Clean properly and provide a current report by a Licenced Exterminator. Waste water accumulated at both levels of warehouse. Clean and sanitize properly.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Walls and ceiling at the first level werehouse soiled with waste water. Clean and sanitize properly.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 26, 2015: The previous meaningful result was Fail.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.