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Go Fresh 365
September 1, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings7
- critical findings0
Failed findings
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Shell stock Maintaining Identification (Pf)Inspector note: No dates on shellstock tags from sold products ensure date of last item sold
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Sink being used to hold equipment discontinue and ensure proper hand wash
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Food Labels (C)Inspector note: No food identification labels on self service products supply proper name on all products
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Nonfood Contact Surfaces (C)Inspector note: 1) Frost build up in freezer in warehouse area defrost to remove 2) Shelving in walk-in cooler in loading dock area with heavy soils clean to remove
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Outside Storage Prohibitions (C)Inspector note: Outside area off of warehouse area with unused products and debris clean to remove all
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Controlling Pests (C)Inspector note: Droppings found in loading dock area behind shelving and in sprinkler valve room clean to remove and supply detailed exterminator reports
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: 1) Drain at utility sink at fish cutting/fish counter missing replace 2) Floor drains clogging ensure proper cleaning to ensure proper flow of floor drains
What changed since the previous inspection?
Compared with Pass on May 19, 2021: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.