Cooked?

Go Fresh 365

June 3, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings12
  • critical findings2

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Shrimp in fish section piled on top of one another at 48F. Person in charge removed. Spread out on ice to reduce temperature. Other items in case at proper temperature.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical
    Inspector note: Multiple dented cans in retail space for sale. Person in charge removed all. Monitor all canned product dents and damages.
    code 590.003/3-701.11-P*** · critical food-safety factorstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Meat grinder observed with food soils. Clean to remove.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Employee prepping produce without hair restraint. Provide.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Food product stored on ground in meat section. Elevate to prevent potential contamination.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Frozen Food (C)
    Inspector note: One section of freezer section that has frozen food soft to touch. Person in charge removed all product to walk in freezer. Monitor to ensure frozen food is frozen.
    code 590.003/3-501.11-C* · lower-severity findingstatus: Fail
  • Equipment Compartments Drainage (C)
    Inspector note: Damaged floor drain next to meat department. Repair.
    code 590.004/4-204.120-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Cutting boards in fish section are worn and discolored. Discard and replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Floors of walk in cooler has debris and soils. Clean to remove all soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Pipe in sink in basement area observed leaking into bucket. Repair.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Outside Receptacles (C)
    Inspector note: Dumpster observed with door open. Close to prevent potential pests.
    code 590.005/5-501.15-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Multiple missing ceiling tiles in retail area. Repair.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 22, 2025: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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