✓
Golden Krust Caribbean Bakery & Grill
October 29, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: provide a guard inbetween sanitizer compartment and poultry prep sink.
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Food Contact Surfaces DesignInspector note: provide food grade containers/NSF/replace all defective equipment.
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Non-Food Contact SurfacesInspector note: reseal all rusty shelving and tables.
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Wiping Cloths Clean SanitizeInspector note: properly store all wiping cloths a sanitizer solution.
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Non-Food Contact Surfaces CleanInspector note: clean and degrease all equipment/clean walkin/clean all attached pipes/clean all shelving and walkin shelving.
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Adequate Number Frequency Vermin ProofInspector note: clean grease container and degrease.
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Outside Storage Improperly MaintainedInspector note: clean exterior grounds around grease container.
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Floors Designed Constructed InstalledInspector note: replace all floor tiles/clean walkin floor/replace missing threshold ar walkin.
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Walls/Ceilings Designed Constructed InstalledInspector note: replace stained ceiling tiles in hallway.
What changed since the previous inspection?
Compared with Fail on September 28, 2018: 12 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.