✕
Golden Krust Caribbean Bakery & Grill
October 20, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings0
Failed findings
-
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: No date marking on foods held more than 24hrs.
-
(A) Certified Food Protection Manager (C)Inspector note: Certification for onsite manager expired provide current certification or proof of registration of food safety class.
-
Characteristics-Materials for Construction and Repair (C)Inspector note: Cover for bulk foods cracked replace.
-
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean sides backsplash and inbetween equipment to remove visible soil.
-
System Maintained in Good Repair (C)Inspector note: Leaky pipe below 3 bay sink repair. Mop sink not draining repair.
-
Storage Refuse Recyclables and Returnable (C)Inspector note: Clean exterior grounds to remove empty buckets.
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: Repair threshold to walk in cooler leaking water.
-
Intensity-Lighting (C)Inspector note: Light bulb not working inside walk in cooler replace.
What changed since the previous inspection?
Compared with Pass on April 21, 2021: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Mattapan
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.