Golden Krust Caribbean

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Discontinue to store food in trash bags must be food grade bags or containers.
  code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Discontinue to thaw multiple proteins in prep sink togerther. I found still frozen chicken and ox tail thawing in sink. In the future thaw under running water day before in refrigerator or cook frozen.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Food Labels (C)
  Inspector note: All bulk food containers must be labeled to what is in container.
  code 590.003/3-602.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 15, 2019: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.