Cooked?✓
Golden Star Restaurant
March 27, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Good Hygienic PracticescriticalInspector note: Evidence of ashes from cigarettes inside of the establishment. Discontinue all smoking inside of the restaurant.
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PIC KnowledgecriticalInspector note: No one on site with a current Food Safety or Allergen Certifications. Provide documentation of at least one full time employee who has been enrolled in a Food Safety course prior to the re-inspection being conducted.
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Food Contact Surfaces DesignInspector note: Plastic containers being used inside of bulk food bins. Discontinue and use handled scoops to nprevenjt contamination fromm hands.
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Non-Food Contact SurfacesInspector note: Card board being used to line several storage shelves in the main kitchen area. Remove and ensure all surfaces remain clanable durable and smooth.
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Test Kit ProvidedInspector note: No test kit available for the 3 bay sink. Provide.
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Non-Food Contact Surfaces CleanInspector note: Storage rack inside of the walk-in cooler visibly soiled and with cakced on foods. Clean to remove.
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Clean Equipment & Utensils StorageInspector note: Knife observed being stored in between preparation table and cooler. Discontinue and store all knives in a clean and protected area.
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Improper Maintenance of FloorsInspector note: Floor of the walk-in cooler visibly soiled. Clean to remove.
What changed since the previous inspection?
Compared with Fail on March 20, 2018: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.