✓
Gong Cha
September 15, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Cleaning Procedure (P)criticalInspector note: Provide a hand soap dispenser at the hand sink in the service area.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink in the kitchen was blockd with pans and utensils. Remove items keep sink open and accessible.
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Hand Drying Provision (Pf)Inspector note: No paper towels at the hand sink in the kitchen. Provide paper towels. Provide a paper towel dispenser at the hand sink in the service area.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: On packaged food items stored in the basement walk in cooler there is only chinese writing. Unable to identify the names of these food products.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Clean the top of the ice nmachine. Remove heavy buildup of soils on the exterior of the ice machine. Remove all non ice related materials stored on top of the ice machine.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Remove ice buildup inside of the basement walk in freezer.
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Cutting Surfaces (C)Inspector note: replace worn and heavily scoured cutting board on the cold unit in the kitchen.
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Equipment Food-Contact Surfaces and Utensils-Frequency (C)Inspector note: clean all cooking equipment.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Keep all supplies 6 inches off the floor downstairs in the basement and upstairs ib the kitchen area. Replace stained ceiling tiles on basement ceiling. Replace missing and damage ceiling tiles also.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: repair clogged plumbing to hand sink in the kitchen.
What changed since the previous inspection?
Compared with Fail on September 8, 2020: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.