Cooked?

Gopchong Story

January 2, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Temperature Measuring Devices-Functionality (Pf)
    Inspector note: Provide an irreversible temperature indicator for the high temp dish machine.
    code 590.004/4-204.112-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Provide labels on all bulk storage containers.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Prep raw proteins obseved stored on the floor.Discontinue Elevate all items off the floor during prep/storage PIC correcting
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Lo temp bar machine not reading chlorine.Repair Maintain chlorine 50PPM or per manufactures instructions PIC instructing staff to use the kitchen machine
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Provide a choke safe employee on site. Post certification.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on December 21, 2023: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up