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Gourmet Fish
May 20, 2025 · Closed by the city
🪳cooked
- official resultClosed by the city
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings1
Failed findings
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Conveying Sewage (P)criticalInspector note: No air gap located on the prep sink. Provide air gap. Contact a licensed plumber.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test kit available. Provide test kit.
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Manual Warewashing Equipment Wash Solution Temperature (Pf)Inspector note: No hot water. PIC stated he needed to turn the gas on. Provide hot water.
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Handwashing Cleanser Availability (Pf)Inspector note: Provide hand soap in the bathroom.
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Toilet Tissue Availability (Pf)Inspector note: No toliet paper in the bathroom. Provide toliet paper.
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Controlling Pests (Pf)Inspector note: Evidence of rat droppings in the basement and common areas downstairs. Contact licensed exterminator and provided a detailed IPM report. Provide more frequent inspections. Check ceilings make sure all doors are properly installed and have door sweeps. No holes in the walls for pest to enter. Clean to remove all droppings. IPM report must not state any evidence or catches the report must be clean in order to operate the business. Please be sure to address any recommendations on the IPM report.
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Using Drain Plugs (C)Inspector note: Provide drain plugs for the 3 bay sink.
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Storing Maintenance Tools (C)Inspector note: Provide storage for the mops.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Observed broken toilet seat. Repair.
What changed since the previous inspection?
Compared with Pass on August 29, 2023: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.