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Grainmaker
January 10, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No procedures or kit for vomit/diarrhea on site. Guidance provided via email.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple containers of house-made sauces held past labeled use-by date marking. Discarde by PIC. Monitor date marking and discard prepped product held past 7 days. Prepare smaller batches as needed.
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Food Labels (Pf)Inspector note: House-made juices for sale at self-srevice cooler without any labels. Labeling guidance provided via email. Discontinue selling unlabeled juices. Juice made using pasteurized bulk lemon and lime juices.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Raw eggs stored over prepared sauces. Corrected on site. Do not store raw animal products over ready-to-eat foods.
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Thawing (C)Inspector note: R.O.P. fish holding in walk-in cooler. Removed to freezer. Open packaging before thawing per manufacturers directions.
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Toilet Room Receptacle Covered (C)Inspector note: No covered receptacle in women's restroom. Provide covered container.
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flagged at inspectionInspector note: 8-301.11 Post current permit in a location that is conspicuous to consumers. Permit is paid.
What changed since the previous inspection?
Compared with Fail on August 17, 2021: 7 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.