Cooked??
Grand Chau Chow Restaurant
March 18, 2008 · Administrative hearing
🫥not rated
- official resultAdministrative hearing
- inspection typeEating & Drinking
- failed findings8
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Food Contact Surfaces CleanInspector note: clean all wood butcher Block prep tables. clean all prep and cooking equipment
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Insects Rodents AnimalsInspector note: Remove mice droppings Provide pest control report.
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Food Contact Surfaces DesignInspector note: Remove all non-approved cutting boards Replace all defective equipment throughout estab. Replace loose door panel gasket at Ice Machine.
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Non-Food Contact SurfacesInspector note: seal all barewood shelving. Reseal Rusty shelving as needed. Repair all loose metal coverings on shelving prep tables. Repair 2 Dr. Reachin panels. Indoor panels and 3 dr. missing door gaskets shall be replaced or repaired at Kitchen area.
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Non-Food Contact Surfaces CleanInspector note: Clean all shelving throughout freezer Walking Box clean vegetable cooler. clean all Sinks throughout. clean all refrigeration units.Clean and degrease all prep and cooking equipment
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Floors Designed Constructed InstalledInspector note: Repair threshold and flooring at Walkin freezer. Regrout tiles in cellar as needed.
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Improper Maintenance of FloorsInspector note: clean floor throughout Freezer WalKin Box clean flour throughout kitchen and remove stagnant water.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean attach hood filters and cooking area walls.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Properly store Eggs in Cooler
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Food ProtectionInspector note: Donot cover foods with non approved coverings Newspaper. • Remove bowls for Scooping food products
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Food Utensil StorageInspector note: Discontinue storing utensils In stagnant water. .
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Equipment ThermometersInspector note: provide a pressure gauge at dish machine
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Installed and MaintainedInspector note: Repair leaky plumbing
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Toilet Enclosed CleanInspector note: clean ventilation system in men's Rest Room
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Walls/Ceilings Designed Constructed InstalledInspector note: Repair defective Door at freezer #3
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Inadequate LightingInspector note: Provide proper lighting at rear cellar storage.
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Dressing Rooms Clean/Lockers ProvidedInspector note: Provide lockers for all Employees clothing and uniform. Remove from paper and and storage area.
What changed since the previous inspection?
Compared with Fail on March 10, 2008: 8 findings recurred. 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.