✕
Great Taste Bakery And Restaurant
August 10, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
-
Food ProtectionInspector note: Cover all open foods in reach ins
-
Food Contact Surfaces DesignInspector note: Kitchen - Replace worn cutting boards.
-
Equipment ThermometersInspector note: Provide thermometers for all refrigerators freezers and hot holding units.
-
Test Kit ProvidedInspector note: Provide test kit for sanitizer (chlorine)
-
Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
-
Non-Food Contact Surfaces CleanInspector note: Retail-clean vent far screens in soda reach in.
-
Hand Cleaner Drying Tissue SignageInspector note: Counter-provide soap for hand sinks.
-
Improper Maintenance of FloorsInspector note: Basement clean floor in walk in freezer.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Kitchen -Clean cooking vent hood and provide updated B F D sticker
-
Inadequate LightingInspector note: Kitchen -repair lights in vent hood.
What changed since the previous inspection?
Compared with Fail on March 10, 2010: 4 findings appeared for the first time. 6 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Leather District
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.