Great Taste Italian & Mexican

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings2

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Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: Raw shell eggs being stored above ready to eat foods in walkin cooler. Store properly.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: CFPM certificate posted is for one part time employee. Provide additional CFPM certification or enrollment letter in CFPM class.
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Hot water temperature at prep area handsink 71F. Repair to maintain hot water temperature at 110F.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Rear egress to establishment blocked with several cases of soda and paper goods. Remove. Maintain means of egress free of any obstacles.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 8, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.