✓
Great Wall Restaurant
January 19, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Medicines FirstAid StoragecriticalInspector note: There are medicines and lotions stored in the kitchen and in the refrigerators. Store separate.
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Food ProtectionInspector note: Food products are stored in open tin cans. Store items properly.
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Test Kit ProvidedInspector note: Test strips are heavily faded. Replace worn test strips.
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Non-Food Contact Surfaces CleanInspector note: Counters are lined with cardboard. Remove to provide cleanable surfaces. Interior and exterior of refrigerators are soiled with grease buildup. Clean to remove. Cooking equipment along the line is soiled with grease buildup. Clean to remove.
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Improper Maintenance of FloorsInspector note: The floors are soiled with food debris along the edges and under equipment. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: The hood vent was due for a cleaning on December 23rd and the company is using the old stickers. Have the hood cleaned by a licensed company and have them use the correct stickers.
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Rooms and Equipment VentedInspector note: Bathroom vent is not working. Repair vent.
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Premises MaintainedInspector note: The basement is slightly overcrowded. Remove all items that do not pertain to the restaurant and organize the basement and upstairs storage area.
What changed since the previous inspection?
Compared with Fail on January 5, 2010: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.