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Green Briar

January 12, 2016 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: No area available for storage of ice scoop for ice machine- Provide
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: No Conspicuous thermometer in walkin in basement- Provide
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors in dry storage cracked and broken. Make proper repairs to make smooth durable and cleanable
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 10, 2015: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up