✓

Green T Coffee Shop

December 31, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

Labeling of Ingredientscritical

Inspector note: Packaged cookies for sale out on the front counter do not have proper allergen information displayed on the package - [ pic has discontinued the sale until the problem is corrected ]
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Visible mouse dropping in the kitchen area - contact pest control company
code 35-6-501.111/.115** · serious findingstatus: Pass
Washing fruits and veg's.

Inspector note: Keep all foods elevated off the floor at least six inches during storage
code 08-3-302.15* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Set up wiping cloth / sanitizer as discussed
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean inside / outside of all refrigeration units from all visible food soils Clean exterior of bulk food containers from visible soils Clean under all small appliances on the counter tops from visible food spills Clean exterior of all cooking equipment from visible soils Clean shelving above the cooking line from food spills stains and soils Clean exterior of all sinks [ inside as well as outside ] from visible food spills
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Clean pots are being stored under a prep table - store as discussed
code 24-4-903.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean under all in place equipment from old food spills
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Clean walls in the kitchen from all visible food spills
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove personal clothing from the food service area and store as discussed
code 42-6-501.113/.114* · lower-severity findingstatus: Pass
Proper storage of clean linen

Inspector note: Store clean linen in a " clean " area - to reduce potential contamination - aprons stored on top of cleaning solvents and bleach
code 44-903.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 26, 2013: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.