Cooked?✕
Grotto
March 11, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings24
- critical findings4
Failed findings
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Approved SourcecriticalInspector note: Wild Mushrooms being served. Discontinue
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Separation Segregation Cross ContaminationcriticalInspector note: Seperate all raw animal products from ready to eat foods. Raw ground beef stored with raw eggs.
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PIC Performing DutiescriticalInspector note: All food handlers must be properly trained in food safety and sanitation as it relates to their assigned duties. Review cooking temperatures with food handlers.
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Non-Compliance w/Employee Health Policycritical
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Food Contact Surfaces CleanInspector note: Clean can opener
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Insects Rodents AnimalsInspector note: Evidence of rat droppings at trash area - Provide full extermination by licensed exterminator and intergrated pest management report to include the exterior of premises.
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Food Container LabelsInspector note: Label all bulk food containers
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Food ProtectionInspector note: Raise mixer 6" above the floor • Remove all articles from above ice machine. • Replace all broken and cracked food containers
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Clean Cloths Hair RestraintInspector note: Food handlers not wearing hair restraints
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Non-Food Contact SurfacesInspector note: Chipped paint and rust on file cabinet • Remove all foil and cloth liners from shelving and equipment throughout • Replace broken door gaskets on 2 door refrigeration unit.
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Test Kit ProvidedInspector note: Provide chlorine test kit
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Wiping Cloths Clean SanitizeInspector note: Properly store all wiping cloths in a sanitizing solution. Seperate cloths used for Raw animal products Ready to eat products and non food contact. Observed food handler wiping cutting board with dirty cloth.
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Non-Food Contact Surfaces CleanInspector note: Clean can opener stem and bracket
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Clean Equipment & Utensils StorageInspector note: Remove cloth towels from pans.
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Improper Storage of Re-usable UtensilsInspector note: Preset tableware not protected from elements.
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Re-use of Single Service ArticlesInspector note: Glasses not inverted
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Hand Cleaner Drying Tissue SignageInspector note: Post signage reminding employees to wash hands before returning to work at all hand wash sinks.
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Adequate Number Frequency Vermin ProofInspector note: Provide covers for trash receptacles throughout
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Outside Storage Improperly MaintainedInspector note: Remove all debris unused and unnecessary articles from exterior of establishment
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Improper Maintenance of FloorsInspector note: Replace all broken cracked and missing floor tiles. Resurface wooden areas.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls and resurface throughout
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Inadequate LightingInspector note: Provide adequate lighting throughout
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Premises MaintainedInspector note: Remove all personal items
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Anti-Choking
What changed since the previous inspection?
Compared with Fail on July 31, 2012: 17 findings appeared for the first time. 7 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.