Cooked?

Grove Hall Convenience

March 15, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings2

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Failed findings

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cooked chicken and beef pastelitos being left out at room temperature. Disocntinue and ensure all TCS foods are being maintained at 135F and above.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Compliance with Food Law (P)critical
    Inspector note: Cooked chicken and beef pastelitos being made from home and sold at the retail level. Discontinue all sales of Pastelitos made from a private home.
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: At the time of the inspection the 2022 Health Permit had not been paid in full. Ensure payment has been made with any additional fees that may accrued.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • flagged at inspection
    Inspector note: Violation 8-304.11 being issued for the non-payment of the 2022 Health Permit. Address and ensure payment is made along with any additional fees that have accrued.
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 27, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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