Guckenheimer @ B.R.E. @ Blue Glass Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Sanitizer from automatic quats dispenser reading at 500 ppm+ manufacter guidelines require 200ppm. Call out out to Ecolab will dispense sanitizer from downstairs mop sink area until dispenser has been re-calibrated.
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Wash Rinse Water Clean Proper Temperature.
  Inspector note: Wash cycle on high temp dish machine running at 136F. Repair to ensure that wash cycle is running at 150F at all times.
  code 19-4-501.18-.110* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Baffles located at Ansul #1 with dust build up clean to remove. • Condensor fans with dust build up clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 17, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.