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Guckenheimer @ Berkeley Cafe

July 2, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

Cold Holdingcritical

Inspector note: Hard boiled eggs in front self-service open air refridge at 46.7F CHOBANI YOGURT stacked three high in same open air refridge at 45.8F.Shredded cheddar cheese at soup area not under any means of temperature control at 53.9F.Chicken Ceasar wrap tem'd at 50.3F(Food transported from main facility across street(200 Clarendon).Chicken ceasar salad at 51F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of fruit flies in front/back of house.Provide an extermination report detailing issue and remedy.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Bulk food containers not labeled.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Interior of ice unit rusty.Exterior top to unit dusty.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: External tops of beverage island equipment/dispensers are dusty(front service area).
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Refridgrated storage racks not in use stored on floor.
code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2007: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.