Guira And Tambora Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

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Failed findings

• ⚠️Cooling (P)critical
  Inspector note: Cooked rice from the previous night with an elevated temperature of 49F. Address and ensure propr cooling methods are in place. Rice was voluntarily dipsoed of at the time of the inspection. All other foods at below 41F.
  code 590.003/3-501.14-P*** · critical food-safety factorstatus: Fail
• ⚠️Prohibiting Animals (Pf)
  Inspector note: Cat observed on premises. Remove.
  code 590.006/6-501.115-PF** · serious findingstatus: Fail
• ⚠️In-Use Utensils Between-Use Storage (C)
  Inspector note: Knives observed being stored in between cooler and preparation table. Discontinue and store all knives in a clean and protected manner.
  code 590.003/3-304.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 1, 2025: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.