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Habanero Mexican Grill Inc.
April 24, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Several prepared food items without labeling inside the walk-in unit.Provide.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No sanitizing test strips for three bay sink. Provide.
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Handwashing Cleanser Availability (Pf)Inspector note: Handsink at lower level without soap and paper towels. Provide.
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Controlling Pests (Pf)Inspector note: Observed rodent-like droppings at lower level. Provide an IPM report from a licensed exterminator.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Several bulk food storage containers without labeling. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: No wiping cloths with sanitizer set up. Provide.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Some food items placed on the floor inside walk-in unit. Elevate properly.
What changed since the previous inspection?
Compared with Pass on October 27, 2025: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.