Cooked?

Habibi's Lounge

October 21, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: No evidence of proper warewashing three bay sink not set observed employees washing with hands and no sanitizing. Three Bay Sink missing drain plugs and no sanitizer solution available. Provide proper warewashing all the time - Wash Rinse Sanitize.
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No sanitizing test kit on site Provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Shelves at serving line/prep area soiled. Clean Properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Hot water faucet of three bay sink out of order. Repair.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 7, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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