Hampton Inn & Suites Boston

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: PIC will need to order measuring device for dishwasher in kitchen area.
  code 590.004/4-302.13-PF** · serious findingstatus: Pass
• ✓Warewashing Machines Manufacturers’ Operating Instructions (C)
  Inspector note: Dishwasher was not working properly at this time. Please have serviced to work as manufacturers suggests.
  code 590.004/4-501.15-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean interior and exterior of refrigeration equipment in back room storage area.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floor in back room of loose debris as discussed.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 1, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.