Best Western Roundhouse

health inspection result · South End · Roxbury
😬mid
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Is Best Western Roundhouse clean?

Best Western Roundhouse is currently Fail from Boston Inspectional Services, Health Division, from an inspection on February 5, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Best Western Roundhouse?

These are the violations recorded at the most recent inspection on February 5, 2015, in plain English, with the city's own wording underneath.

  • ⚠️Improper Maintenance of Floors

Best Western Roundhouse inspection and administrative history

Best Western Roundhouse has 32 inspections on record going back to December 27, 2007. The 12 most recent are shown below.

March 15, 2022 Inspection not required Eating & Drinking · 0 failed findings

This is an administrative record, not a health inspection.

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February 26, 2015 Out of business Eating & Drinking · 1 failed finding

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February 19, 2015 Administrative hearing Eating & Drinking · 1 failed finding

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February 5, 2015 Fail Eating & Drinking · 1 failed finding

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January 22, 2015 Fail Eating & Drinking · 3 failed findings

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May 8, 2014 Administrative record filed Eating & Drinking · 1 failed finding

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April 23, 2014 Fail Eating & Drinking · 8 failed findings

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April 16, 2014 Fail Eating & Drinking · 12 failed findings

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April 2, 2014 Fail Eating & Drinking · 16 failed findings

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December 12, 2013 Pass Eating & Drinking · 0 failed findings

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December 5, 2013 Fail Eating & Drinking · 7 failed findings

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September 17, 2013 Pass Eating & Drinking · 0 failed findings

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Best Western Roundhouse vs South End

South End runs 83% clean across 677 tracked restaurants — 500 clean, 56 mid, 45 cooked.

Against the 677 spots Cooked tracks in South End, this one comes out cleaner than 16% of them.

Other spots in South End

See every restaurant inspection in South End →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 5, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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