✕
Hanmaru
August 14, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings1
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Observed raw beef on a cutting board on a table next to fresh peppers- Corrected at the time of the inspection
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: Priority violations noted on the inspection report- Review with employees
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Numerous partially used items in containers with no labeling- Production/Discard dates- Provide
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Food Temperature Measuring Devices (Pf)Inspector note: Establishment does not have a metal stem thermometer available to use for verification of cold holding temperatures- Provide
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Slicer and equipment in kitchen with dried on food soils- Clean properly
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Controlling Pests (Pf)Inspector note: Evidence of rodent droppings in the lower level- Provide updated pest control reports
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In-Use Utensils Between-Use Storage (C)Inspector note: Scoop for rice stored in stagnant water- Corrected on site
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths on counters- Maintain in sanitizer
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Sponges Use Limitation (C)Inspector note: Sponges in use at the warewashing area- Discontinue
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Nonfood Contact Surfaces (C)Inspector note: Walls in upstair kitchen with soils and food splashes- Clean
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Wallbehind warewashing machine and exterior of grease trap with heavy wear and rust- Repair Handwashing sink at the cookline is pulling away from the wall but is fully functional- Make repairs to affix to the wall properly
What changed since the previous inspection?
Compared with Pass on April 29, 2024: 11 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.