Cooked?✓
Happy Lamb Hot Pot
July 6, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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System Maintained in Good Repair (P)criticalInspector note: Observed seran wrap around the 2 large grease tanks and piping above in the basement. Photo Taken Observed a pipe in the basement that was coming out of the wall high up near the ceiling that was open. Cap off pipe. Photo Taken Contact a licensed plumber to cap off all opened pipes in the basement.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: All kitchen equipment exterior and interior need to be cleaned and sanitized. Please provide ISD HEALTH with the chemicals used. Deodorize to remove smoke smell.
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(A) Ceasing Operations and Reporting (Pf)
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean and sanitize floors ceiling and walls to remove soil grease and debris. Observed grease running down the wall under the shelving. All shelving needs to be removed from the wall to ensure the walls and floors are degreased and debris and soil is removed. Provide new shelving and remove shelving that was damaged by the fire.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker expired 11/25. Contact licensed company to inspect and clean both hoods. Update sticker. Ensure the company is licensed in the city of Boston.
What changed since the previous inspection?
Compared with Closed by the city on June 24, 2026: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.