Cooked?

Happy Super Mart

April 1, 2013 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: elevate all products six inches from floor through-out retail area and all stock areas (inside/outside areas) do not use empty milk crates or empty tonic racks
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelves through-out counter area (front and behind) and retail area clean all produce shelves through-out clean interior/exterior of reach-in dairy case across from bathroom area
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: provide cover for bathroom light switch
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: REMOVE ALL UN-NECESSARY ARTICLES from through-out outside area return all empty milk crates and empty tonic racks through-out (inside/outside) area through-out outside in need of cleaning - littered with loose debris along side and under trailer clean inside area through-out trailer
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 20, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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