Cooked?

Happy Super Mart

December 18, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Protection
    Inspector note: elevate all products six inches from floor through-out do not use empty milk crates or empty tonic racks through-out as shelving
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelves and interior of produce stand clean all shelves through-out retail area and front/behind counter area clean interior/exterior and door tracks of 7 up reach-in clean interior/exterior and door tracks of dairy case under heater
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: keep dumpster closed at all times
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor through-out storage trailers clean floor under behind and between all equipment and shelves through-out retail area clean floor through-out bathroom
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: clean area surrounding outside of bldg. return all empty milk crates empty tonic racks and pallets through-out to owners clean area through-out inside area of locked fence
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 4, 2013: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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