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Happy Super Mart

August 30, 2018 · Fail
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  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings9
  • critical findings1

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: No labels on package beef patties and cheese provide with name of establishment address and ingredients.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: All chip snacks stored to low elevate 6 to 8" or higher.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Repair leaky condesation tube inside unit. Unit at 35F-ok Repair all worn and rusty shelving through out store.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Replace worn thermometer at display case.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside of vegetable storage shelving to remove visible soil.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Repair worn and damage floor infront of service counter. Clean floor inside restroom to remove visible soil.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Replace all missing and stained ceiling tiles.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Replace defective light bulb inside open vegetable display case.
    code 38-6-303.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all clutter from service counter and non inuse equipment at rear storage area.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 8, 2016: 5 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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