Harbor Pacific

August 10, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Location Accessiblecritical
    Inspector note: Hanwashing sink next to warewashing area blocked with a large amount of plastic boxes stored on it. Remove and keep always accessible. Use for hand washing only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Re-train staff with regard to proper hand washing sink usage.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Observed rodents like droppings near the cooking line. Provide an IPM report from a Licensed Pest Control company. Observed rear exit door left open due to hit. Keep closed or provide a screen door.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Observed in-use utensils stored in a container with soiled water(75F) Discontinue. Store properly in a clean/sanitized surfaces and warewash every 4 hours.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Several wiping cloths were observed to be very soiled and stored on the counters. Clean properly the wipes and store properly in sanitizer solution. • Slicer near the cooking line with soiled exterior. Clean and sanitize properly.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Lower level of the storage/prep tables at the cooking line soiled. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Floors at the lower level soiled and with rodent like droppings. Clean properly.
    code 36-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 3, 2017: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up