Cooked?

Hare Krishna Food For Life

January 20, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: clean to remove buildup of food product and remove all soil
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: provide proper food storage food in closed containers and protected from contamination
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: all staff in kitchen must wear shirts at all times
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean thoroughly to remove all soil and food spills • clean to remove all food spills and splashes • have immediate service performed on hood and vent system for cleaning and routine maintenace. Per new city ordinance in May 2009 all Hood and Vent cleaning companies working in the city of Boston must be trained and approved by the Boston Fire Dept. go to www.cityofboston.gov/fire for more information
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 28, 2010: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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