Cooked?

Hare Krishna Food For Life

December 15, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

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Failed findings

  • Wiping Cloths Clean Sanitize
    Inspector note: Provide proper dilution of chlorine sanitizer solution in all kitchen and prep areas.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean the interior of the upright refrigeration unit to remove soils and debris.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood sticker expired 8.2.16.Provide proper hood service from a licensed company.Post up to date sticker with proper expiration date. Clean all hood filters to remove grease build up.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 1, 2014: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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