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Harp & Bard

May 11, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: replace all defective equipment...
code 14-4-202.11* · lower-severity findingstatus: Fail
Wash Rinse Water Clean Proper Temperature.

code 19-4-501.18-.110* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean and degrease all equipment....
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: repair hand sink at cook line....
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: reseal rusty threshold in walkin...clean walkin floors....repair and seal floor..clean stairs...clean all floor drains and covers....
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean walls....hood vents....clean ceiling tiles.....provide overhead protection.....remove peeling paint.......seal all rust in walkins...door and ceiling as needed.....
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Anti-Choking

code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 18, 2016: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.