Cooked?

Harry's All American Breakfast

November 24, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: As discussed please discontinue to store eggs above other foods in the walk in.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Discontinue to store any foods on the floor in walk in. Must be six inches off the floor.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: As discussed please remove the mold build up on the wall behind the three bay sink.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: PIC will need to clean the hood filters and have the hood cleaned. Sticker expired last month.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: PIC will need to clean along the wall under the three bay sink. Also the grease trap will need to be cleaned.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 17, 2025: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up