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Harvard Gardens

July 11, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings5

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Failed findings

  • Hot Holdingcritical
    Inspector note: Pulled pork reading 125F in hot holding unit for 30 min per PIC.Maintain hot holding 140F or above PIC removed to re-heat /hold at proper temp
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • Separation Segregation Cross Contaminationcritical
    Inspector note: Whole shell eggs observed stored above whole muscle beef.Discontinue. Provide proper storage for all raw fooditems. Discussed storage procedures with PIC PIC correcting
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Prevention of Contamination from Handscritical
    Inspector note: Observed bar staff putting fruit on drink glass with bare hands.Discontinue. Provide a proper barrier to maintain no bare hand contact with ready to eat items PIC discussed with staff during inspection.
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Handwash sink obstructed with equipment.Discontinue.Maintain handwash sink accessible to ensure proper handwashing. PIC Correcting
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Medicines FirstAid Storagecritical
    Inspector note: Medicine observed stored on shelf with spices.Discontinue.Provide designated area for storage. PIC removed
    code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
  • Tags & Records
    Inspector note: Provide proper storage of shell stock tags. Hold for 90 days in chronological order.
    code 01-3-203.12** · serious findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Soda syrup leaking from container on storage rack.Repair Clean floor to remove spill
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Ice machine vents soiled with dust.Clean to remove dust build up Basement:Clean interior rim of chest freezer to remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling above basement prep table observed soiled.Clean to remove all soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Light above prep table not operating.Repair
    code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 19, 2017: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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